Flavor Profile: star anise

Galliano L’Autentico

Ever since 1896 Galliano Liqueur has been crafted in Piedmont region of Italy. Famous for its truffles, hearty pastas, fresh Alpine air and a multitude of herbs and spices that grow around our distillery at the foothills of the Italian Alps. Those Mediterranean herbs (a list of 30, to be specific) are what makes Galliano…

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Lazzaroni Amaretto

A bittersweet Italian aperitivo liqueur made of a secret blend of herbs, roots, and citrus that remains unchanged since it was created in 1919….

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Lazzaroni Sambuca

Sambuca Lazzaroni is a sweet, strong liqueur whose base consists of essential oils extracted through steam distillation of the star anise seeds with the addition of a concentrated solution of sugar and other naturals aromas….

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Svedka

Svedka Vodka, a combination for two words– “svenska”meaning “Swedish” and vodka– was first introduced in 1998. It is made with the spring water and winter wheat, and is then distilled five times in high performance purification columns to remove impurities….

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