Don Mateo Cupreata is made by maestro mezcalero Emilio Vieyra, whose family has been producing mezcal for six generations….
Flavor Profile: citrus
Bozal Ensamble
A light blend of Espandín, Barril and Mexicano magueys crafted into a slightly smoky, herbaceous and citrus-forward mezcal….
Banhez Pechuga de Pavo
Comprised of 100% Espadín distilled with indigenous seasonal fruits and a raw turkey breast is strung in the still for the third and final distillation. This imparts deliciously balanced fruit aromas, while preserving the agave’s roasted flavors. The addition of the turkey, along with being culturally significant, adds a spectacular textural complexity into this special…
El Jolgorio Pechuga
El Jolgorio was founded by the Cortés family, who have been making mezcal in Oaxaca since the 1840s. To make their celebratory Pechuga, the mezcaleros add locally harvested fruit and spices, like pineapple, orange, and plantains along with a raw turkey breast on the inside of the pot still in such a way that all…
Bozal Tobalá
A small agave varietal, the Tobalá, has broad, spade-like leaves. It’s compact size yields limited quantities of mezcal and takes 12-15 years to reach full maturation. It can only grow from seed and is becoming increasingly rare. Bright and fresh, this single maguey mezcal offers fruit-forward aromas of melon and apricot. A delicate balance of…
El Jolgorio Tobalá
El Jolgorio was founded by the Cortés family, who have been making mezcal in Oaxaca since the 1840s. Growing wildly in high altitudes, the Tobalá’s relatively tiny size yields limited quantities of intensely aromatic Mezcal. Gregorio Martinez and Valentin Cortes make this delicious spirit with an artistry that is unsurpassed….
Arette Blanco
Arette is produced by the Orendain family at “El Llano”, one of the oldest operating distilleries in Tequila. Tequila Arette is named for the famous Mexican horse Arete that won the first and only Olympic Gold Medals for Mexico at the 1948 London Olympics. The Mexican bred horse was ridden by General Humberto Mariles. The…
Pueblo Viejo Blanco
As its name suggests, Pueblo Viejo is produced at San Matias, one of the oldest distilleries in Jalisco. The blanco is made from 100% agave grown in the Highlands (Los Altos). This blanco is the distillery’s flagship product, bottled unaged straight from the still….
El Tesoro Blanco
Unaged and bottled immediately after distillation to capture the essence of highland Blue Weber Agave. The minerality of the soil and water shines through in this traditional, agave-forward tequila….
Tres Generaciones Plata
Produced by the Sauza family, Tres Generaciones is a triple distilled, diffuser tequila which produces a light bodied tequila….