The extra aged tequila is matured for a short period in French oak Cognac barrels creating a balanced, soft, and unique flavor….
Tag: Autoclave Cooked
Don Pilar Extra Añejo
Artisanally-crafted with agave sourced directly from the Highland-estate ranches of Don José Pilar Contreras. This Extra Añejo’s remarkable profile comes from double-oak aging. First aged for over sixteen months in virgin American White Oak barrels, and then finished in French Limousin oak barrels for an additional four months. Bourbon drinkers will love this tequila….
Tears of Llorona
Tears of Llorona starts with Weber Agave Azul grown in the volcanic slopes of the Mexican highlands, where agaves grow slowly and naturally to achieve a higher starch content. Germán personally inspects each plant before harvesting and then slow-roasts the piñas the traditional way before fermenting using a proprietary yeast. It’s then distilled twice in…
Código Extra Añejo
For five generations, the Perez Ocampo family of Amatitán, only sold their tequila in small private batches. They have now partnered with Código to release their highly sought-after tequila to the public for the first time. Their extra añejo is aged for 6 years in the finest Napa Valley Cabernet French White Oak wine barrels,…
Partida Elegante Extra Añejo
Dark amber color and high density body denote the long aging process. Aged at a minimum of 40 months, Elegante is an Extra Añejo. Its complex aromas come with deep notes of toasted oak, dark chocolate, coffee and ripe banana. The palate entry is slightly toasty, peppery and spicy….
Fuenteseca Extra Añejo 8 year
Made by legendary Master Distiller and Tequilero Enrique Fonseca, each Fuenteseca release becomes a collector’s item. This particular tequila was aged for 8 years in 25% Napa Cabernet American Oak barrels and 75% French Oak….
Fuenteseca Extra Añejo 11 year
Made by legendary Master Distiller and Tequilero Enrique Fonseca, each Fuenteseca release becomes a collector’s item. This particular tequila was aged for an astounding 11 years in 30% Napa Cabernet American Oak barrels and 70% French Oak….
Tres Generaciones Añejo
Produced by the Sauza family, Tres Generaciones is a triple distilled, diffuser tequila which produces a light bodied tequila. Their añejo is rested in American oak barrels for at least 12 months….
Espolón Añejo
Espolón uses a blend of pot distilled still and column distilled tequila to achieve a delicate balance. Pot distillation produces an earthier, more robust tequila, while the column distilled tequila is light and fruity. Their añejo is aged for 10 months in new American oak, then 2 additional months in Wild Turkey bourbon barrels….
Chinaco Añejo
Chinaco was the first and is still the only tequila distillery in the state of Tamaulipas, Mexico. Their añejo is aged for 30 months in in 35 year old French and English white oak scotch barrels, as well as American bourbon barrels….