Espolón Añejo

$19

Description

Espolón uses a blend of pot distilled still and column distilled tequila to achieve a delicate balance. Pot distillation produces an earthier, more robust tequila, while the column distilled tequila is light and fruity. Their añejo is aged for 10 months in new American oak, then 2 additional months in Wild Turkey bourbon barrels.
San Ignacio Cerro Gordo, Jalisco, México (Highlands) NOM 1440

How We Like It

  • Icon image of a drink served as a cocktail. Cocktails

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