Averna

$13

Description

Originally made in Sicily by the Averna family in 1868, after the recipe was gifted to them by Benedictine monk Frà Girolamo. Since then, descendants of the brand’s founder Salvatore Averna have passed the recipe down through the generations. The amaro is made with herbs and spices common throughout the Mediterranean.
Caltanissetta, Sicily, Italy

How We Like It

  • Icon image of a drink served on the rocks. On the Rocks
  • Icon image of a drink served neat. Neat

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